BADAM 200g
Badam 200g (Almonds) are a nutritious and versatile dry fruit that can be enjoyed as a convenient snack or added to everyday meals. Almonds naturally contain protein, dietary fiber, healthy unsaturated fats, vitamin E and essential minerals, making them a valuable part of a balanced diet.
They can be eaten on their own or added to breakfast cereals, oatmeal, yogurt, desserts, smoothies and traditional recipes.
Benefits of Badam (Almonds)
- Provides plant-based protein
- Naturally contains healthy unsaturated fats
- Good source of dietary fiber
- Contains vitamin E and antioxidant compounds
- Provides minerals such as magnesium
- Convenient and nutritious snack
- Can support a balanced, nutrient-rich diet
- Versatile ingredient for sweet and savory recipes
How to Use
Badam can be eaten directly as a snack or incorporated into:
- Breakfast cereals and oatmeal
- Milk and smoothies
- Yogurt
- Salads
- Desserts and bakery products
- Homemade trail mixes
- Traditional dry-fruit recipes
Almonds may be enjoyed raw or roasted according to preference.
Suggested Serving
Enjoy almonds in moderation as part of a balanced diet. Because nuts are nutrient-dense and calorie-rich, portion size should be considered according to individual dietary needs.
Allergy Warning & Precautions
Almonds are tree nuts and can cause serious allergic reactions in susceptible individuals. Anyone with a known nut allergy should avoid them.
If you experience swelling, difficulty breathing, hives or other signs of an allergic reaction after consuming almonds, seek immediate medical attention.
Pharmacist / Nutrition Advice
For best quality, store almonds in an airtight container in a cool, dry place, away from heat, moisture and direct sunlight. Refrigeration can help preserve freshness, particularly after opening.
Choose properly packaged almonds from a reliable source and check the packaging for expiry or best-before information.